Michael's Cellar
Total Beers: 166  |  Unique Beers: 117  |  Breweries: 32
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Consumption History
When
Drank 22 oz of Devil's Teeth Aged in Bourbon Barrels with Almond, Vanilla, and Cocoa Nibs by Modern Times (2016)September 3rd, 2017
Drank 375 ml of Bourbon Barrel Dark Apparition Vanilla & Coffee Bean by Jackie O's Pub & Brewery (2017)August 30th, 2017
Drank 500 ml of Cucumberliner by Toolbox Brewing Co. (2017)August 27th, 2017
Drank 750 ml of Vellichor w/ Raspberry by Monkish Brewing Co. (2016)August 27th, 2017
Drank 750 ml of Speedway Stout - Vietnamese Coffee (Bourbon Barrel Aged) by AleSmith Brewing Company (2016)August 26th, 2017
Drank 500 ml of Barrel-Aged Old Rasputin XVIII (Aged In Rye Whiskey Barrels) by North Coast Brewing Co. (2015)August 25th, 2017
Drank 16 oz of Stealth Mode by Bottle Logic (2017)August 25th, 2017
Drank 500 ml of Bourbon County Brand Stout by Goose Island Beer Co. (2016)August 24th, 2017
Drank 12 oz of Vanilla Noir by Prairie Artisan AlesAugust 19th, 2017
Drank 16 oz of Focal Banger by The Alchemist (2017)August 19th, 2017
Drank 22 oz of Monster's Park Mexican Hot Chocolate by Modern Times (2017)August 18th, 2017
Drank 16 oz of Heady Topper by The Alchemist (2017)August 17th, 2017
Drank 375 ml of Bourbon Barrel Champion Ground by Jackie O's Pub & Brewery (2016)August 12th, 2017
Drank 750 ml of Mas Juteux by Monkish Brewing Co. (2017)August 12th, 2017
Drank 22 oz of Monsters' Park Aged in Bourbon Barrels with Vanilla by Modern Times (2017)August 12th, 2017