The Beer Cellar / Steve's Consumed Beers

Steve's Cellar Cleveland Heights, Ohio

Total Beers: 113 | Unique Beers: 39 | Breweries: 21

83 30

← First | 1 | 2 | 3 | 4 | 5 | 6 | 7

Consumption History	When
Drank 650 ml of Imperial Compass by Southern Tier Brewing Co (2015)	March 10th, 2018
Drank 750 ml of 2 Turtle Doves by The Bruery (2009)	February 23rd, 2018
Drank 12 oz of KBS (Kentucky Breakfast Stout) by Founders Brewing (2017)	February 19th, 2018
Drank 12 oz of Backwoods Bastard by Founders Brewing (2017-08-26)	February 14th, 2018
Drank 12 oz of Backwoods Bastard by Founders Brewing (2016-10-05)	February 13th, 2018
Drank 12 oz of Curmudgeon by Founders Brewing (2016-12-30)	February 12th, 2018

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  ConsumedBeer
  id92212
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  beer_id8736
  size_id15
  bottle_date2015
  created2018-03-10 18:25:28
  Beer
  id8736
  brewery_id1273
  nameImperial Compass
  sort_nameImperial Compass
  urlhttp://beeradvocate.com/beer/profile/3818/94240
  style_id(null)
  abv9.0
  descriptionBottle Conditioned Sparkling Ale brewed with Rose Hips & Citrusy Hops
  verified(false)
  added_by437
  created2013-06-26 20:10:15
  modified2013-06-26 20:10:15
  Brewery
  id1273
  nameSouthern Tier Brewing Co
  sort_nameSouthern Tier Brewing Co
  address12051A Stoneman Circle
  cityLakewood
  stateNew York
  code14750
  country_id233
  phone716-763-5479
  urlhttp://www.southerntierbrewing.com/
  descriptionSouthern Tier Brewing Company was founded in 2004 by Phineas DeMink and Allen Yahn with the vision of bringing small batch brewing back to a region rich in brewing tradition. In 2003 Skip and Phin purchased the defunct Old Saddle Back Brewing Co. in Pittsfield, Massachusetts. All the equipment was removed and brought back to Lakewood, New York and set up at its new 10,000 square foot home, The Southern Tier Brewing Company. The Brewery began operations in February 2004 distributing regionally. By 2005 sales covered the majority of the New York State and the eastern half of Pennsylvania. In the beginning their two Flagship brands were a Pilsner and Mild Ale. Oh yeah they also brewed IPA! As it turned out the flagships were a flop and the IPA was a huge success. They next launched a line of seasonal beers which have gained great success. Since the beginning, Southern Tier has experienced steady growth, currently distributing to over 25% of the United States. Multiple expansions have been made to keep up with demand and the brewery continues to be innovative by producing new products. Keep a look out for new products coming to stores near you.
  verified(true)
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  created2013-01-11 01:33:16
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  0
  id11255
  user_id4169
  beer_id8736
  note This was a 2015 bottle given to me, along with others, by a friend cleaning out her beer fridge in anticipation of moving. It poured a slightly dark yellow with a large white head which slowly dissipated with moderate lacing in a Nonic glass. I don't thing aging this served it well. I could barely smell any rose hips and citrusy hops which surely have faded with time and they were borderline nonexistent in the taste. In fact it tasted like a generic American Pale Ale which I'm sure was not Southern Tier's intention. The good news is that this is the last bottle I received that should be negatively impacted, or not enhanced, by aging.
  bottle_date2015
  created2018-03-10 18:25:28
  modified2018-03-10 18:25:28
  Size
  id15
  label650 ml
  typeMetric
  absolute_size650
  1
  ConsumedBeer
  id91571
  user_id4169
  beer_id6920
  size_id16
  bottle_date2009
  created2018-02-23 00:00:00
  Beer
  id6920
  brewery_id65
  name2 Turtle Doves
  sort_name2 Turtle Doves
  urlhttp://beeradvocate.com/beer/profile/16866/53326
  style_id66
  abv12.0
  description
  verified(false)
  added_by186
  created2013-03-20 17:55:54
  modified2013-03-20 17:55:54
  Brewery
  id65
  nameThe Bruery
  sort_nameBruery
  address1715 Dunn Way
  cityPlacentia
  stateCalifornia
  code92870
  country_id233
  phone714-996-6258
  urlhttp://www.thebruery.com/
  descriptionWe are A small craft brewery located in Orange County, California. Our simple but often confusing name is a fusion of 'brewery' with our family name, Rue. Our calling is to create beers with character and depth using the simplest and purest of means. We do not filter or pasteurize our beers. All of our bottled beers gain carbonation through 100% bottle conditioning, allowing carbonation to naturally occur through a secondary bottle fermentation. We strive to use unconventional ingredients, and we will proudly state what we put in our beers. We enjoy serving you, your friends and your family.
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  created2012-12-13 00:48:41
  modified2012-12-29 01:14:31
  TastingNote
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  id11217
  user_id4169
  beer_id6920
  noteI don't have a younger version of this to compare it to but to me this is what the epitome of a Belgian Strong Dark Ale is all about. It poured into a long stemmed tulip a very dark brown with a full dark tan head which dissipated quickly with almost no lacing. Smell is still pretty boozy with lots of dark fruit flavors and the taste almost perfectly reflects that although as it warms the interplay of flavors becomes more complex. Mouthfeel is what it is for a sipper like this. I don't detect any off tastes that sometime get associated with aging. I'm not aware of what The Bruery's game plan was for this was, like maybe I should've waited longer until all 12 days of Christmas had been released before drinking this. Or maybe today was the absolute optimum time to be drinking this bad boy. The only thing I regret is not sharing this 750 ml with someone who would likewise appreciate it. But I am definitely up to the task of seeing this through.
  bottle_date2009
  created2018-02-23 00:00:00
  modified2018-02-24 06:35:41
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  label750 ml
  typeMetric
  absolute_size750
  2
  ConsumedBeer
  id91412
  user_id4169
  beer_id12015
  size_id2
  bottle_date2017
  created2018-02-19 19:32:17
  Beer
  id12015
  brewery_id649
  nameKBS (Kentucky Breakfast Stout)
  sort_nameKBS (Kentucky Breakfast Stout)
  urlhttp://beeradvocate.com/beer/profile/1199/19960/
  style_id43
  abv11.2
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  added_by1060
  created2014-02-08 09:00:00
  modified2017-04-09 03:49:29
  Brewery
  id649
  nameFounders Brewing
  sort_nameFounders Brewing
  address1235 Grandville Avenue SW
  cityGrand Rapids
  stateMichigan
  code49503
  country_id233
  phone1-616-776-1195
  urlhttp://www.foundersbrewing.com/
  descriptionFounders Brewing Company, founded by Mike Stevens and Dave Engbers produced its first beer in November of 1997. Built out of a dream and a passion for home brewing, what started out as a hobby quickly became a thriving business. As the years have passed, Founders has built its brewery on the exploration of recipe development and brewing techniques. We are not the standard micro-brewery, rather we have traveled a path that breaks from the standard craft-brewer. Carving a niche out of the craft industry, Founders Brewing Company has built its reputation on producing very unique beers. Our focus is to offer our wholesalers, retailers and consumers a product that stands alone on the shelf and offers a true drinking experience to our friends, the consumer. As the years have passed, Founders has built its brewery on the exploration of recipe development and brewing techniques. We are not the standard micro-brewery, rather we have traveled a path that breaks from the standard craft-brewer. Carving a niche out of the craft industry, Founders Brewing Company has built its reputation on producing very unique beers. Our focus is to offer our wholesalers, retailers and consumers a product that stands alone on the shelf and offers a true drinking experience to our friends, the consumer.
  verified(true)
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  created2013-01-11 01:33:16
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  id12599
  user_id4169
  beer_id12015
  noteThis is the second half of a vertical starting with a 2019 which was, quite frankly, a disappointment. It tasted like a slightly better Breakfast Stout with next to no barrel presence. This had slightly less carbonation but was far from flat. The coffee smell and taste was reduced but still present but, wow, the barrel presence was back and left no doubt that I'm drinking something barrel aged in bourbon barrels. This was the opposite of what I expected, which is why we do these tests.
  bottle_date2017
  created2019-04-26 19:11:18
  modified2019-04-26 19:11:18
  1
  id12598
  user_id4169
  beer_id12015
  noteMuch as it pains me to say this, it isn't up to expectations. I'd already seen some similar comments and was thinking "these clowns are just trying to build some geek cred by having a dismissive attitude" but now I'm thinking they are spot on. Don't get me wrong; this is still an excellent stout but I'm used to being knocked on my ash can by a boozy barrel blast from the get go and I'm just not getting that here. I'm trying a 2017 next, which I thought would be blown away by this but now I'm not so sure; maybe the coffee component. This tastes like a really good Breakfast Stout.
  bottle_date2109-02-13
  created2019-04-26 18:25:25
  modified2019-04-26 18:25:25
  2
  id12127
  user_id4169
  beer_id12015
  noteAnother 2017 in an Abbey long stemmed tulip. I think this is very balanced now and am thinking of gradually finishing the 2017s between now and late spring 2019 to ward off any off tastes or the barrel tastes disappearing and it becoming something less pleasing than it currently is.
  bottle_date2017
  created2018-11-12 18:54:15
  modified2018-11-12 18:54:15
  3
  id11879
  user_id4169
  beer_id12015
  noteHad another of the 2017. Poured into a DFH tulip I think the head was slightly smaller than when fresh. The barrel and booze smell is still prominent but is slightly more balanced in the taste along with the chocolate and malts. Still a very rewarding experience in the waning days of August. Still three left to consume and compare
  bottle_date2017
  created2018-08-26 00:00:00
  modified2018-08-25 21:33:28
  4
  id11413
  user_id4169
  beer_id12015
  noteHaving a 2017 after a year (time flies when you drink excellent beer) and the chocolate flavor has faded slightly but the barrel taste and alcohol burn are still present along with the coffee. This probably isn't a long term item to cellar but there's no urgency to consume the remaining four.
  bottle_date2017
  created2018-04-07 18:13:39
  modified2018-04-07 18:13:39
  5
  id11203
  user_id4169
  beer_id12015
  noteStill pretty hot but smooth. I'm hoping that aging mutes the alcohol burn and brings out more of the chocolate and other flavors. But if it doesn't this is still very good.
  bottle_date2017
  created2018-02-19 19:32:17
  modified2018-02-19 19:32:17
  Size
  id2
  label12 oz
  typeAmerican/Imperial
  absolute_size354.882
  3
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  user_id4169
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  bottle_date2017-08-26
  created2018-02-14 18:43:52
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  brewery_id649
  nameBackwoods Bastard
  sort_nameBackwoods Bastard
  urlhttp://beeradvocate.com/beer/profile/1199/35036
  style_id8
  abv10.2
  description
  verified(true)
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  created2013-03-07 04:42:09
  modified2013-03-19 12:38:12
  Brewery
  id649
  nameFounders Brewing
  sort_nameFounders Brewing
  address1235 Grandville Avenue SW
  cityGrand Rapids
  stateMichigan
  code49503
  country_id233
  phone1-616-776-1195
  urlhttp://www.foundersbrewing.com/
  descriptionFounders Brewing Company, founded by Mike Stevens and Dave Engbers produced its first beer in November of 1997. Built out of a dream and a passion for home brewing, what started out as a hobby quickly became a thriving business. As the years have passed, Founders has built its brewery on the exploration of recipe development and brewing techniques. We are not the standard micro-brewery, rather we have traveled a path that breaks from the standard craft-brewer. Carving a niche out of the craft industry, Founders Brewing Company has built its reputation on producing very unique beers. Our focus is to offer our wholesalers, retailers and consumers a product that stands alone on the shelf and offers a true drinking experience to our friends, the consumer. As the years have passed, Founders has built its brewery on the exploration of recipe development and brewing techniques. We are not the standard micro-brewery, rather we have traveled a path that breaks from the standard craft-brewer. Carving a niche out of the craft industry, Founders Brewing Company has built its reputation on producing very unique beers. Our focus is to offer our wholesalers, retailers and consumers a product that stands alone on the shelf and offers a true drinking experience to our friends, the consumer.
  verified(true)
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  created2013-01-11 01:33:16
  modified2013-01-11 01:33:16
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  0
  id12974
  user_id4169
  beer_id6200
  noteThe smells and tastes of the barrel, the licorice notes and other dark sugars have blended extremely well into an easy drinking sipper. And, as usual, when it warms from the cellar fridge temperature of 50 degrees to room temperature it only gets better. The carbonation and lacing haven't fallen off at all. I honestly can't think of how further aging can improve this because it's perfectly balanced now so what could be gained?
  bottle_date2016-10-05
  created2019-10-05 17:56:03
  modified2019-10-05 17:56:03
  1
  id12134
  user_id4169
  beer_id6200
  noteTried one of this year's batch to taste one fresh before cellaring the other three for three years. Fresh was quite enjoyable poured in a DFH tulip with a finger of tan head over a dark ruby body. Smell was of booze and barrel over the wee heavy malts. Taste and mouthfeel are just wonderful. Can't wait for three years to be done.
  bottle_date2018-08-01
  created2018-11-14 18:22:56
  modified2018-11-14 18:22:56
  2
  id11181
  user_id4169
  beer_id6200
  noteWanted to follow up last night's consumption of a 2016 with this, particularly since starting in a month this will be available year round. I think the aging brought out some more complex flavors because this, while still excellent, just seems slightly less interesting. The barrel and molasses flavors are still here, but they're more out front and less balanced. I look forward to subsequent tastings.
  bottle_date2017-08-26
  created2018-02-14 18:43:52
  modified2018-02-14 18:43:52
  3
  id11177
  user_id4169
  beer_id6200
  notePoured into a Lost Abbey tulip. Age has not removed the barrel taste or the carbonation, still has a nice head, but maybe it's slightly more balanced and the mouthfeel is still outstanding. If nothing else, this makes me even more happy that it will soon be available year round.
  bottle_date2016-10-05
  created2018-02-13 19:00:43
  modified2018-02-13 19:00:43
  Size
  id2
  label12 oz
  typeAmerican/Imperial
  absolute_size354.882
  4
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  bottle_date2016-10-05
  created2018-02-13 19:00:43
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  id6200
  brewery_id649
  nameBackwoods Bastard
  sort_nameBackwoods Bastard
  urlhttp://beeradvocate.com/beer/profile/1199/35036
  style_id8
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  created2013-03-07 04:42:09
  modified2013-03-19 12:38:12
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  id649
  nameFounders Brewing
  sort_nameFounders Brewing
  address1235 Grandville Avenue SW
  cityGrand Rapids
  stateMichigan
  code49503
  country_id233
  phone1-616-776-1195
  urlhttp://www.foundersbrewing.com/
  descriptionFounders Brewing Company, founded by Mike Stevens and Dave Engbers produced its first beer in November of 1997. Built out of a dream and a passion for home brewing, what started out as a hobby quickly became a thriving business. As the years have passed, Founders has built its brewery on the exploration of recipe development and brewing techniques. We are not the standard micro-brewery, rather we have traveled a path that breaks from the standard craft-brewer. Carving a niche out of the craft industry, Founders Brewing Company has built its reputation on producing very unique beers. Our focus is to offer our wholesalers, retailers and consumers a product that stands alone on the shelf and offers a true drinking experience to our friends, the consumer. As the years have passed, Founders has built its brewery on the exploration of recipe development and brewing techniques. We are not the standard micro-brewery, rather we have traveled a path that breaks from the standard craft-brewer. Carving a niche out of the craft industry, Founders Brewing Company has built its reputation on producing very unique beers. Our focus is to offer our wholesalers, retailers and consumers a product that stands alone on the shelf and offers a true drinking experience to our friends, the consumer.
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  noteThe smells and tastes of the barrel, the licorice notes and other dark sugars have blended extremely well into an easy drinking sipper. And, as usual, when it warms from the cellar fridge temperature of 50 degrees to room temperature it only gets better. The carbonation and lacing haven't fallen off at all. I honestly can't think of how further aging can improve this because it's perfectly balanced now so what could be gained?
  bottle_date2016-10-05
  created2019-10-05 17:56:03
  modified2019-10-05 17:56:03
  1
  id12134
  user_id4169
  beer_id6200
  noteTried one of this year's batch to taste one fresh before cellaring the other three for three years. Fresh was quite enjoyable poured in a DFH tulip with a finger of tan head over a dark ruby body. Smell was of booze and barrel over the wee heavy malts. Taste and mouthfeel are just wonderful. Can't wait for three years to be done.
  bottle_date2018-08-01
  created2018-11-14 18:22:56
  modified2018-11-14 18:22:56
  2
  id11181
  user_id4169
  beer_id6200
  noteWanted to follow up last night's consumption of a 2016 with this, particularly since starting in a month this will be available year round. I think the aging brought out some more complex flavors because this, while still excellent, just seems slightly less interesting. The barrel and molasses flavors are still here, but they're more out front and less balanced. I look forward to subsequent tastings.
  bottle_date2017-08-26
  created2018-02-14 18:43:52
  modified2018-02-14 18:43:52
  3
  id11177
  user_id4169
  beer_id6200
  notePoured into a Lost Abbey tulip. Age has not removed the barrel taste or the carbonation, still has a nice head, but maybe it's slightly more balanced and the mouthfeel is still outstanding. If nothing else, this makes me even more happy that it will soon be available year round.
  bottle_date2016-10-05
  created2018-02-13 19:00:43
  modified2018-02-13 19:00:43
  Size
  id2
  label12 oz
  typeAmerican/Imperial
  absolute_size354.882
  5
  ConsumedBeer
  id90945
  user_id4169
  beer_id4791
  size_id2
  bottle_date2016-12-30
  created2018-02-12 05:03:31
  Beer
  id4791
  brewery_id649
  nameCurmudgeon
  sort_nameCurmudgeon
  urlhttp://beeradvocate.com/beer/profile/1199/24905
  style_id13
  abv9.3
  descriptionThis Old Ale conjures up thoughts of classic sea fairing ports, there local pubs and the weathered fisherman that frequent them. In traditional style Curmudgeon is brewed with an intense focus on the malt bill creating a very strong, rich, malty characteristic and a sweetness indicative of its cousin the barleywine. We are especially proud of the balance in this beer making it deceptively smooth and drinkable at 9.3% alcohol by volume.
  verified(true)
  added_by(null)
  created2013-01-11 01:34:29
  modified2013-01-11 01:34:29
  Brewery
  id649
  nameFounders Brewing
  sort_nameFounders Brewing
  address1235 Grandville Avenue SW
  cityGrand Rapids
  stateMichigan
  code49503
  country_id233
  phone1-616-776-1195
  urlhttp://www.foundersbrewing.com/
  descriptionFounders Brewing Company, founded by Mike Stevens and Dave Engbers produced its first beer in November of 1997. Built out of a dream and a passion for home brewing, what started out as a hobby quickly became a thriving business. As the years have passed, Founders has built its brewery on the exploration of recipe development and brewing techniques. We are not the standard micro-brewery, rather we have traveled a path that breaks from the standard craft-brewer. Carving a niche out of the craft industry, Founders Brewing Company has built its reputation on producing very unique beers. Our focus is to offer our wholesalers, retailers and consumers a product that stands alone on the shelf and offers a true drinking experience to our friends, the consumer. As the years have passed, Founders has built its brewery on the exploration of recipe development and brewing techniques. We are not the standard micro-brewery, rather we have traveled a path that breaks from the standard craft-brewer. Carving a niche out of the craft industry, Founders Brewing Company has built its reputation on producing very unique beers. Our focus is to offer our wholesalers, retailers and consumers a product that stands alone on the shelf and offers a true drinking experience to our friends, the consumer.
  verified(true)
  added_by(null)
  created2013-01-11 01:33:16
  modified2013-01-11 01:33:16
  TastingNote
  0
  id13089
  user_id4169
  beer_id4791
  noteNo problem with it going flat because the carbonation hasn't subsided at all as the body continues to get darker. And the smell is still plenty rich and sweet with vanilla tones. But in the taste the molasses has faded somewhat leaving the bitterness of the oak barrel being somewhat grating on the palate. As it warms to room temperature this becomes less problematic as the sweetness returns to mask the barrel but I recall this being a better experience with less age under it. If/when Founders offers this again, I'll be so guided.
  bottle_date2016-12-30
  created2019-11-23 18:15:38
  modified2019-11-23 18:15:38
  1
  id12596
  user_id4169
  beer_id4791
  notePoured into a DFH tulip. Carbonation is still present with no obvious diminution. Not sure if the color has darkened more from 11/13/18 but it is decidedly darker than the starting point. Molasses and oak seem to be more blended. Aging hasn't hurt this at all but I'm not sure that it's improved at the same level as, say, North Coast Old Stock Ale. Still I only have one left and I'll wait until at least the three year point if not longer.
  bottle_date2016-12-30
  created2019-04-25 17:14:13
  modified2019-04-25 17:14:14
  2
  id11769
  user_id4169
  beer_id4791
  notePoured into a DFH tulip the color seems darker but there's no loss of head nor retention. The oak smell is still present along with a touch of molasses and a pleasant booziness. Taste replicates the smell but it seems more balanced than in the past. Bitterness in the aftertaste noted in February hasn't gotten any worse and might be less prominent. Cellaring hasn't negatively impacted this.
  bottle_date2016-12-30
  created2018-07-21 17:57:58
  modified2018-07-21 17:57:58
  3
  id11172
  user_id4169
  beer_id4791
  notePoured into a long stemmed Lost Abbey tulip I think the color has darkened some. Still a strong oak smell and taste. The taste has a slight bitterness at the end that I'm not sure I noticed a year ago; this was a gift from a friend moving and cleaning out her fridge so I'm not sure what the storage circumstances were, so I still have three more to further age and hopefully the bitterness doesn't get to the point that it's undrinkable. Maybe in another year there will be a fresh batch with which I can compare.
  bottle_date2016-12-30
  created2018-02-12 05:03:31
  modified2018-02-12 05:03:31
  Size
  id2
  label12 oz
  typeAmerican/Imperial
  absolute_size354.882
- totalBreweries21
- uniqueBeers39
- totalBeers113
- inFridge30
- inCellar83
- admin(false)
- typepast
- usernameCaptainHate
- displayNameSteve
- locationCleveland Heights, Ohio
- trading(true)
- hideFridge(false)
- showLocations(false)
- publicNotes(true)
- publicDrinkBy(true)
- messaging(true)
- user_id4169
- colspan5
- private(false)
- domaincellar.beer
- fullDomainhttps://cellar.beer
- $request->data(empty)
- $this->validationErrors
  Beer(empty)
  BeerEntry(empty)
  User(empty)
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  2Number
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====

Environment

App Constants

Constant	Value
MAINTENANCE	0
DISALLOWED_KEYWORDS	app

CakePHP Constants

Constant	Value
APP	/var/www/dev.beercellar.me/app/
APP_DIR	app
APPLIBS	/var/www/dev.beercellar.me/app/Lib/
CACHE	/var/www/dev.beercellar.me/app/tmp/cache/
CAKE	/var/www/dev.beercellar.me/lib/Cake/
CAKE_CORE_INCLUDE_PATH	/var/www/dev.beercellar.me/lib
CORE_PATH	/var/www/dev.beercellar.me/lib/
CAKE_VERSION	2.9.6
CSS	/var/www/dev.beercellar.me/app/webroot/css/
CSS_URL	css/
DS	/
FULL_BASE_URL	https://dev.beercellar.me
IMAGES	/var/www/dev.beercellar.me/app/webroot/img/
IMAGES_URL	img/
JS	/var/www/dev.beercellar.me/app/webroot/js/
JS_URL	js/
LOGS	/var/www/dev.beercellar.me/app/tmp/logs/
ROOT	/var/www/dev.beercellar.me
TESTS	/var/www/dev.beercellar.me/app/Test/
TMP	/var/www/dev.beercellar.me/app/tmp/
VENDORS	/var/www/dev.beercellar.me/vendors/
WEBROOT_DIR	webroot
WWW_ROOT	/var/www/dev.beercellar.me/app/webroot/

PHP Environment

Environment Variable	Value
Php Version	7.1.33-67+ubuntu24.04.1+deb.sury.org+1
User	www-data
Home	/var/www
Http Host	dev.beercellar.me
Http Accept Encoding	gzip, br, zstd, deflate
Http Cookie	CAKEPHP=4gpku3229er5ejnjuacjb1eb65
Http User Agent	Mozilla/5.0 AppleWebKit/537.36 (KHTML, like Gecko; compatible; ClaudeBot/1.0; +claudebot@anthropic.com)
Http Accept	/
Script Filename	/var/www/dev.beercellar.me/app/webroot/index.php
Redirect Status	200
Server Name	dev.beercellar.me
Server Port	443
Server Addr	192.168.1.130
Remote User
Remote Port	12561
Remote Addr	216.73.216.51
Server Software	nginx/1.24.0
Gateway Interface	CGI/1.1
Https	on
Request Scheme	https
Server Protocol	HTTP/1.1
Document Root	/var/www/dev.beercellar.me/app/webroot
Document Uri	/index.php
Request Uri	/CaptainHate/past/page:7
Script Name	/index.php
Content Length
Content Type
Request Method	GET
Query String	/CaptainHate/past/page:7&
Fcgi Role	RESPONDER
Php Self	/index.php
Request Time Float	1765053242.8549
Request Time	1765053242

====

Include
+
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- 2/usr/share/php
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====

Request History

Session

Request

Cake Params

Post data

Query string

Cookie

Current Route

Sql Logs

default

Total Time: ms Total Queries: 0 queries

Query Explain:

Memory

Timers

Logs

View Variables

App Constants

CakePHP Constants

PHP Environment

Included Files

Include Paths

Included Files

Total Time: ms
Total Queries: 0 queries